This innovative project for new uses of the extra virgin olive oil began in Foodex Trade in Japan in 2010, when a group of Japanese people reached our stand, spread our extra virgin olive oil on their skin and massaging gently they said: This is the olive oil we were looking for! Our product made a difference because of its special characteristics and its high quality; they were absorbed through the skin receiving its full benefits.
From that moment on, we started to work with several companies and laboratories and developed different products. Finally, we decided to launch the first line of extra virgin olive oils for massage – enriched with natural plants that deliver different benefits for different uses - on the market in May 2016.